Hokkaido Kaisen Nihonichi Honmachi

If you want to enjoy Hokkaido seafood in Osaka, ▷[nihonnichihonmachi

Hello! This is the Hokkaido Kaisen Nihonichi Honmachi Store.

This time, we would like to introduce you to the [New Winter Course].

It is almost time to start enjoying the chilly weather again this year!

This time of year, you want to warm up with a hot pot! Some of you may be thinking
I'm sure there are many 😌🤍.

And for those of you who do,
Some organizers are starting to plan for year-end and New Year's parties.
A must-see potluck course!

Uni Shabu Course ✽ All-you-can-drink
　7,000 yen per person (tax included)

The main one is.
In a pot of sea urchin soup stock, using an abundance of sea urchin.
Fresh sashimi to shabu-shabu 🐟.

depending on the day's stock
The content also changes, so even if there is no hazing.
It's nice to have a jackpot day 🫶.

The final dish is zosui (rice porridge), so you don't have to waste every last drop.
This course allows you to fully appreciate the rich flavor of sea urchin!

✽ Oyster pot course✽ All-you-can-drink
　7,000 yen per person (tax included)

The main one is.
After all, oysters!
You can enjoy oysters in a pot with morel oysters.
Oysters in season are, of course, purchased from Hokkaido
Plump oysters🦪.

Finishing off the meal with ramen soaked in the delicious taste of oysters.
You can feel the gentle yet deep flavor!

Oyster lovers will love this course 🤩.

Premium course of ✽Ushi-Shabu✽ with all-you-can-drink
　15,000 yen per person (tax included)

The main one is.
In a pot of sea urchin soup stock, using an abundance of sea urchin.
Meat to shabu-shabu 🥓.

But I don't even know what's the main thing anymore.
It's a luxurious course menu!

There is also sea urchin sashimi, so you can enjoy it by following the sea urchin in the broth,
A little shabu-shabu with meat for a melt-in-your-mouth flavor.
Enjoy...

You can compare snow crabs and Ibaragi crabs.
You can even eat raw oysters🤤.

That's not all!
Beer and sours, of course.
Yamazaki and Hakushu, which are rarely available in the market
All the rare japanese and local sake, etc!
All the drinks you can drink in the restaurant 😭💗💗.

I'm impressed.

and well, three new courses are starting! 💫

Duration of offer,
From Friday, November 1, 2024 to Friday, February 28, 2025

All courses include all-you-can-drink
2 hours 90 min. last order.
Minimum order of two servings
Reservations required by the day before.

The chef has thoughtfully created the best course available this winter!
We hope you all enjoy the event😊.

⚠️ Our restaurant also accepts large banquets!
Reservations are often made for New Year's Eve and New Year's Eve parties.
Please make your reservation as early as possible 💨.

For reservations for seats and courses,
You can do so online or by phone at 💁‍♀️
______________________________
📍Kokkaido Seafood Nihonichi Honmachi
🕐 17:00-24:00 (L.O 23:30)
🚉Honmachi Station, Midosuji Subway Line
　　2 min. walk from Exit 3
　　203m from Hommachi Station
______________________________